The world of fresh pasta with Carla Tomasi – Saturday 6 May & Monday 19 June

Saturday 6 May and Monday June 19, from 10 am

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Spend a day with Carla Tomasi in the world of fresh pasta.  She will share the secrets, techniques and recipes in this all day class which will cover making fresh pasta in various forms; tagliatelle, seasonal ravioli, garganelli and more.  The class includes (a pasta based) lunch with wine and lots of fresh goodness from Carla’s garden in Ostia Antica.  You will leave with some of the pasta you have made and a recipe compendium.

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Class cost is 75 for which you will pay a 20 deposit by following the link here for Sat 6 May and here for Monday 19 June.  For more information you can email Carla at cookingwithcarla@virgilio.it