The Sunday Kitchen is a new monthly series at Latteria Studio that kicks-off on Sunday 28th January. If you work all week long this is a once a month opportunity to join a cooking class, be part of a convivial group and enjoy a beautiful lunch.
The day will start with just baked maritozzi and cinnamon buns, with the big Moka being passed around.
Fresh pasta and focaccia will always be made, and a stuffed focaccia too to be enjoyed with our aperitivo.
The Sunday Kitchen will always be a very seasonal with as much produce as possible from my garden in Ostia Antica.
Sometimes the day will be vegetarian, sometimes not, however the vegetable world – together with pulses and grains – will always prominently figure. My two gorgeous butchers boys (they run a lovely local shop) will be able to provide us with certified meats and fish will be bought at my trusted fishmonger Faiola in Ostia where everything on offer is spanking fresh.
Children are welcome too, because you are never too young to learn how to cook! I am planning to run The Sunday Kitchen on the last Sunday of each month, however if you wish to book any other Sunday and make it your own to celebrate a birthday or a gathering of family and friends just let me know.
If you wish to book a place, or the whole Sunday Kitchen, or require any further info please mail me. at firstname.lastname@example.org