events

Tuscany comes to Rome: cooking from Mercati in Toscana with Giulia Scarpaleggia from Juls’ Kitchen, Wednesday 20 September

La Cucina dei Mercati in Toscana comes to Rome Giulia is a Tuscan born and bred food writer and photographer and she teaches Tuscan cooking classes in her Studio in the countryside in between Siena and Florence. Join us for a cooking class completely dedicated to La Cucina dei Mercati in Toscana, Giulia and Tommaso's last … Continue reading Tuscany comes to Rome: cooking from Mercati in Toscana with Giulia Scarpaleggia from Juls’ Kitchen, Wednesday 20 September

Tuscany comes to Rome: cooking from Acquacotta with Emiko Davies, Saturday September 16

Florence based Emiko Davies is back at latteria studio for an all day class on Saturday September 16.  She'll be cooking from her latest cookbook Acquacotta: Recipes and Stories from Tuscany's Secret Silver Coast and has chosen a menu perfect for the season where Summer turns into Autumn, where the air is cooler and the … Continue reading Tuscany comes to Rome: cooking from Acquacotta with Emiko Davies, Saturday September 16

Plates and Props Studio Sale – Tuesday July 4

Join Anna Laura from Dishes Only and Alice Adams for a summer evening, aperitivo style studio sale.  Anna Laura will be bringing beautiful pieces from her collection of Italian and international ceramics houses.  I will have doubles and extras from the shelves of the studio, some rustic, some classic Italian, some sixties pop. From 4 pm to … Continue reading Plates and Props Studio Sale – Tuesday July 4

A summer lunch from Acquacotta with Emiko Davies. Saturday June 17

Saturday June 17, from 10 am Join Tuscan based, Australian food writer, photographer and storyteller Emiko Davies for a Maremman cooking class and four course lunch inspired by her latest cookbook, Acquacotta: Recipes and Stories from Tuscany's Secret Silver Coast.  Learn the stories and secrets behind her favourite recipes from the rugged countryside and coastline … Continue reading A summer lunch from Acquacotta with Emiko Davies. Saturday June 17

Fine Art, Food and Flower Photography Workshop – Saturday 27 May

Saturday 27 May with Saghar Setareh and Marta Abbott In a professional food photography studio in the heart of Rome’s Trastevere neighborhood, Marta and I will guide you through understanding, styling and photographing beautiful images of food and flowers. Why a Fine Art Flower and Food Photography Workshop? We’re now living in the era of … Continue reading Fine Art, Food and Flower Photography Workshop – Saturday 27 May

The world of fresh pasta with Carla Tomasi – Saturday 6 May & Monday 19 June

Saturday 6 May and Monday June 19, from 10 am Spend a day with Carla Tomasi in the world of fresh pasta.  She will share the secrets, techniques and recipes in this all day class which will cover making fresh pasta in various forms; tagliatelle, seasonal ravioli, garganelli and more.  The class includes (a pasta … Continue reading The world of fresh pasta with Carla Tomasi – Saturday 6 May & Monday 19 June

Asian Flavours 1: Small bites from China and Vietnam – Thursday 30 March and Thursday 6 April

Thursday 30 March from 7pm. Join two Australian cooks with a love for Asian Flavours - Vanessa 'the hungry chook' Miles and Alice Adams - for an evening class with a focus on the wonderful world of Chinese and Vietnamese apetizers.   We will hand make from scratch the famous potsticker dumplings, Roast duck pancake … Continue reading Asian Flavours 1: Small bites from China and Vietnam – Thursday 30 March and Thursday 6 April